On the other hand, dinner was phenomenal! I made broiled talapia, jasmine rice, sauted onions/garlic/celery, boiled bok choy, and this amazing side dish that I found on Kelly's Corner (a blog that I found through another blog that I read), green beans wrapped in bacon! It was a fairly easy dish to make, and everyone enjoyed it because there was none left at the end.
How to make it: Green Beans Wrapped in Bacon
2-3 cans of whole green beans
1 package of bacon (cut into halves)
1 tbs minced garlic
1 cup brown sugar
1 stick of butter
Take bacon halves and wrap around a bundle of green beans (use as much as you would like). Repeat until you have wrapped desired amount. In a bowl, melt butter and sugar together. Add the garlic to the butter/sugar mixture and stir. Pour over the green bean bundles and bake at 350 for 30 minutes. Afterward, broil it for 5 minutes to crisp the bacon a bit.
I promise you that there will not be any of this left! Everyone enjoyed the amazing flavor that the bundles offered. Delectable. Scrumptious. Appetizing. Mouth-watering. Delicious. Amazing. It was definitely every one of these words. So please feel free to make this amazing little side dish for your family or friends! You will not regret it. At All.
